Mountain House Beef Stroganoff with Noodles is a freeze dried pouch meal: beef, onions and mushrooms in a sour cream sauce over egg noodles. One pouch holds 2 servings.

What it's for

A hot meal for backpacking, camping or ski touring trips where you can boil water but do not want to cook or wash dishes. Mountain House also sells its pouches as pantry and emergency food.

How it works

Preparation: Add water straight into the pouch. Mountain House states the meal is ready in less than 10 minutes. You eat from the pouch, so there is no pot or bowl to wash. The water amount is printed on the pouch.

Features

• No artificial flavors: stated on the official page
• No artificial colors: stated on the official page
• Packaging: listed as recyclable by Mountain House

Specs

• Servings: 2 per pouch
• Serving size: 1 1/2 cups (61 g) dry mix, makes 1 cup prepared
• Calories: 280 per serving, 560 per pouch
• Total fat: 22 g per pouch
• Sodium: 1540 mg per pouch
• Total carbohydrate: 62 g per pouch
• Protein: 24 g per pouch
• Prep time: less than 10 minutes
• Water amount: see the directions on the pouch

Ingredients

Beef Stroganoff: Beef (beef, rosemary extract, salt), Corn Starch, Vegetable Oil (high oleic sunflower oil and/or canola oil with rosemary extract and/or corn oil with rosemary extract), Sour Cream (cultured milk, cream, skim milk, enzymes), Nonfat Dry Milk, Onion, Sea Salt, Seasoning (natural flavor [yeast extract], salt), Mushroom, Brown Sugar (cane sugar, cane syrup), Lemon Juice (lemon juice concentrate, lemon oil), Yeast Extract, White Pepper, Garlic Powder

Precooked Noodles: Durum Semolina, Whole Egg, Salt

Allergens

CONTAINS: Milk, Egg, Wheat